Spicy Peanut Butter And Bacon Canapes - cooking recipe

Ingredients

1/2 cup peanut butter
5 tablespoons minced scallions
1/8 teaspoon cayenne
1 1/2 teaspoons soy sauce
1 teaspoon fresh lemon juice, to taste
1 clove minced and mashed garlic
1 tablespoon mayonnaise
2 slices lean bacon, cooked,drained and chopped fine
22 slices white bread or 22 slices whole wheat bread, toasted slightly,1 1/2 inch rounds

Preparation

In a small bowl, stir together peanut butter, 4 T (1/4 c) of scallions, cayenne, soy sauce, lemon juice, garlic, mayonnaise and bacon until mixture is combined well.
Spread 1 tsp of mixture on each toast round, mounding it, and sprinkle tops with lemon.
Preheat broiler.
Broil in a jelly-roll pan, about 4 inches from heat, 1-2 minutes, or until puffed and golden.
Sprinkle with remaining tablespoonful of scallion.