Linda'S Rich Key Lime Pie - cooking recipe

Ingredients

1/4 cup butter (melted)
1 cup graham cracker crumbs
1 tablespoon sugar
1 1/2 teaspoons cinnamon
1 (14 ounce) can sweetened condensed milk
5 egg yolks
4 ounces key lime juice

Preparation

Make 9\" pie shell.
Mix cracker crumbs, sugar, and cinnamon.
Combine with butter and press into pie shell.
Bake at 325 for 8 minute.
Cool.
Mix milk with egg yolk.
Slowly add lime juice and mix well.
Pour into pie shell.
Bake at 350 for 20 minutes.
Garnish with slivers of Key Lime.