Baked Beans For 400 - cooking recipe

Ingredients

100 cups thinly sliced onions
25 cups olive oil
200 tomatoes
200 crushed garlic cloves
200 sprigs parsley
150 cups tomato juice, from tomatoes
100 teaspoons thyme
150 lbs beans
12 cups chopped basil
salt and pepper

Preparation

Slowly cook onion in oil till they are soft and translucent. Blend in tomatoes, garlic, and juice from tomatoes,parsley and thyme. Simmer for 30 minutes till tender. Add beans;toss. cover and simmer for 8 minutes till tender. Rapidly boil for off any remaining liquid. Add remaining liquid.
add parsley, salt and pepper. Toss and serve. Note: this can be scaled down to serve 6-8; just divide all ingredients by 50.