Easy Fajita Marinade - cooking recipe
Ingredients
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1/4 cup olive oil
1/4 cup lime juice
3 garlic cloves, minced
1 teaspoon cumin, ground
1 teaspoon chili powder
1 dash black pepper
1/3 cup salsa, chunky style
1/4 cup cilantro leaf, loosely packed
Preparation
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Put all the ingredients in a large Ziploc bag.
Add the meat.
Marinade 8 hours or overnight.
Remove meat from marinade and cook.
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