Blue Cheese Stuffed Chicken Breasts - cooking recipe

Ingredients

120 g dried apricots, chopped
2 tablespoons parsley, chopped
4 cloves garlic, minced
4 ounces blue cheese, crumbled
2 boneless chicken breasts, halved
8 slices bacon
1 sprig thyme

Preparation

preheat 375 oven.
mix apricots, parsley, garlic and cheese in small bowl.
loosen the skin of chicken breasts and stuff cheese mixture underneath (don't worry, a small rip won't ruin the dish:o).
press the skin down.
wrap each breast half with 2 slices of bacon.
with sprigs of thyme.
butter/spray baking dish.
bake about 40 minutes.
voila!