Fudgy Chocolate Cupcakes (Or Cake) - cooking recipe

Ingredients

3 1/2 cups all-purpose flour
3 cups sugar
1 cup dark cocoa
4 eggs
1 teaspoon instant coffee dissolve in 1/4 cup hot water
1 3/4 cups water
1 1/2 cups oil
2 teaspoons baking powder
1 teaspoon baking soda
1 tablespoon vanilla extract

Preparation

Add dry ingredients together in a large bowl.
Add remaining ingredients.
Mix well.
Fill cupcake liners two thirds full (as they rise quite a bit).
Bake in a preheated 350 oven for about 20-30 minutes (or about 60 minutes for a cake) or until toothpick comes out clean.