Curried Mashed Sweet Potatoes - cooking recipe

Ingredients

1 1/2 lbs sweet potatoes, peeled, quartered (about 3)
1 tablespoon oil
1 onion, finely chopped
2 teaspoons curry powder
1/2 cup light sour cream
1/2 teaspoon salt

Preparation

COOK potatoes in boiling water in large saucepan 15 minute or until tender.
MEANWHILE, heat oil in large nonstick skillet on medium-high heat. Add onions; cook and stir 4 minute Stir in curry powder; cook 2 min., stirring frequently.
DRAIN potatoes. Add onion mixture, sour cream and salt; mash until smooth.