Chicken Lime Mojo - cooking recipe

Ingredients

Spice mix
1/2 tablespoon cumin seed
1 teaspoon whole black peppercorn
1/2 teaspoon coriander seed
1/4 teaspoon sugar
1/8 teaspoon salt
Lime mojo
1/2 tablespoon ground cumin
1 jalapeno, seeded and minced
2 garlic cloves, minced
3 tablespoons fresh lime juice
3 tablespoons cilantro, chopped
1 tablespoon sherry wine vinegar
Chicken
2 boneless skinless chicken breasts

Preparation

Make spice mix: combine cumin seeds, peppercorns and coriander seeds in a skillet over medium heat. Toast until fragrant, a few minutes. Finely grind toasted spices. Transfer to a small bowl and add sugar and salt.
Make lime mojo: combine all ingredients.
Rub spice mix on chicken and place in a ziploc bag with lime mojo. Refrigerate at least 1 hour.
Barbecue (or bake) chicken until cooked through. Serve.