Christie'S Chicken Coating - cooking recipe

Ingredients

80 saltine crackers, finely crushed (2 pkgs)
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon salt
1 teaspoon sugar
1/2 teaspoon pepper
1/2 cup vegetable oil
2 -3 lbs chicken pieces

Preparation

Preheat oven to 425\u00b0F.
Mix all ingredients except for chicken in a large bowl. Place some of the mixture in a plastic bag. Add chicken pieces one at a time and shake.
On a large foil-lined baking sheet place pieces of chicken.
Bake for 30 minutes. Turn and bake 15 more minutes or until done.
Store remaining mixture in fridge for next time.
Coating can also be used on fish or pork.