Raisin Bran Muffins - cooking recipe

Ingredients

1 cup all-bran cereal
1 cup milk
1 egg
3 tablespoons butter or 3 tablespoons margarine, melted
1 teaspoon vanilla
1 cup raisins
1 cup all-purpose flour
3 teaspoons baking powder
1/2 cup brown sugar
1 teaspoon cinnamon
1/2 teaspoon salt

Preparation

Preheat oven to 400\u00b0 and grease a muffin tin.
In a mixing bowl, combine bran and milk.
Add in egg, butter, and vanilla; stir to mix well.
Stir in raisins.
In another bowl, sift together flour and baking powder.
Add in brown sugar, cinnamon, and salt; mix well.
Make a well in the center of the dry ingredients; add bran mixture.
Stir just until blended.
Spoon batter into muffin tin.
Bake for 15-20 minutes or until test done.