Canapes With Garlicky Tomato Spread - cooking recipe

Ingredients
    3 ounces cream cheese
    2 teaspoons tomato paste
    1 clove garlic, crushed
    1 pinch salt
    2 slices bread, plain or toasted (rye, pumpernickel or white)
Preparation
    Use blender or food processor to puree all ingredients (except bread) into a smooth paste.
    Trim sliced bread into large square without crusts.
    Place a layer of paste on one slice, top with remaining slice and cut into four squares or triangles.

Leave a comment