Raspberry Salad - cooking recipe

Ingredients

1/2 cup olive oil
1/4 cup raspberry vinegar
2 tablespoons honey
1/2 teaspoon pepper
1/4 teaspoon salt
1 garlic clove, minced
1 (6 1/2 ounce) package mixed baby greens
2 cups fresh raspberries

Preparation

Combine first 6 ingredients in a jar. Cover tightly, and shake vigorously.
Pour dressing over lettuce; toss gently to coat.
Top with raspberries.