Baked Barbecue Sauce Chicken - cooking recipe

Ingredients
    2 1/2 lbs chicken pieces
    1 tablespoon margarine
    1/4 cup brown sugar
    2 tablespoons lemon juice
    1 onion, Chopped
    1 tablespoon vinegar
    1/2 cup tomato sauce or 1/2 cup ketchup
    2 tablespoons Worcestershire sauce
    1 teaspoon prepared mustard
    1 cup water
Preparation
    Preheat oven to 350\u00b0F.
    Melt margarine, fry onion until softened (about 5 minutes), add remaining ingredients (except chicken)to onion and boil for 3 minutes.
    Place skinned chicken pieces in a casserole dish, and pour sauce over.
    Bake uncovered for 1 hour.

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