Surprise Sandwich - cooking recipe

Ingredients

8 ounces cream cheese (at room temp.)
3 tablespoons onions, chopped
3 tablespoons bell peppers, chopped
3 tablespoons chili sauce
3 hard-boiled eggs, chopped
2/3 cup pecans, chopped
1 loaf bread (no crust-saves work)

Preparation

Mix the first 4 ingredients well; then fold in the eggs and nuts - so that the eggs don't get smashed.
Salt and pepper mixture.
Butter one slice of bread, put mixture on the another, then put the two slices together to form a sandwich.
Cut off crusts.
Can cut into 3 finger sandwiches if serving at a pot-luck.