Easy Sour Cream Drop Biscuits - cooking recipe

Ingredients

2 cups flour
1 tablespoon sugar
3 teaspoons baking powder
1/2 teaspoon salt
1/4 cup vegetable oil
2/3 cup milk
2/3 cup sour cream

Preparation

Grease Cookie Sheet, and Heat oven to 450\u00b0F.
In a medium mixing bowl, combine first 4 ingreds. Mix very well.
Add milk, oil and sour cream. Mix well.
Drop spoons of dough onto greased cookie sheet.
Bake at 450 for 10-15 minutes.
Serve Warm.