Oamc Freezer To Crockpot Crockpot Cheesy Potato Soup - cooking recipe
Ingredients
-
3 cups chicken broth or 3 cups stock
32 ounces frozen hash brown potatoes
1 1/2 teaspoons salt
3/4 teaspoon black pepper
1/2 cup onion, diced
2/3 cup celery, diced
3 cups milk
3 cups shredded cheddar cheese
Preparation
-
Add all ingredients except milk & cheese into gallon freezer bag.
Add milk & cheese to separate quart-sized freezer bag.
Thaw overnight in refrigerator (bag in bowl). Add ingredients of gallon bag to crockpot.
For the last hour of cooking, add quart bag ingredients (milk & cheese).
Leave a comment