Mustard Breaded Chicken - cooking recipe

Ingredients

4 boneless skinless chicken breasts, large
1 cup dry breadcrumbs
1 teaspoon Dijon mustard
3 tablespoons honey
2 tablespoons Dijon mustard (Yes, again!)
2 tablespoons unsalted butter

Preparation

Flatten chicken to 1/4-inch thickness.
In a shallow bowl, combine bread crumbs & 1 teaspoon of the mustard.
In another shallow bowl, combine honey & remaining mustard.
Dip flattened chicken breasts in honey/mustard mixture & then coat each with crumbs.
In a nonstick skillet, melt butter & cook chicken over medium heat 4-6 minutes on each side or until chicken juices run clear.
Enjoy!