Spiced Peach & Apple Crisp - cooking recipe

Ingredients

1 tablespoon butter
1 1/2 lbs peaches, peeled and chopped
2 apples, peeled and chopped
1 tablespoon finely grated orange zest
3 tablespoons brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup flour
1/4 cup brown sugar
1/4 cup butter, cut into small pieces

Preparation

Preheat oven to 375 degrees.
Place tablespoon of butter in an 8x8 baking dish and place in oven while preheating to melt butter; take out and wipe it around the dish thoroughly; set aside.
Toss together the peaches, apples, orange zest, 3 tablespoons of brown sugar,and the cinnamon and nutmeg; layer mixture in the buttered dish.
Combine flour, 1/4 cup brown sugar and 1/4 cup butter until mixture looks crumbly.
Sprinkle on top of the fruit mixture and bake uncovered at 375 degrees F for about 30 minutes or until fruit is tender and topping is browned a bit.