Oven Baked Tacos - cooking recipe

Ingredients
    2 lbs ground beef, lean
    3 tablespoons taco seasoning
    6 ounces tomato sauce
    20 1/2 ounces refried beans
    shredded cheddar cheese
    12 small flour tortillas
    diced tomato
    diced onion
    sour cream
    salsa
    shredded lettuce
Preparation
    Brown ground beef and drain.
    Add taco seasoning, refried beans and tomato sauce.
    Heat until blended.
    Preheat oven to 375 degrees.
    Spray a glass 9x13 pan with oil.
    Spoon taco filling into taco shells and stack them side by side in pan.
    When shells are filled, top each with shredded cheese.
    Bake for approximately 15 minutes, watching so they do not brown too much.
    Top with remaining ingredients, if desired.

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