Jicama Salad Dressing - cooking recipe

Ingredients
    1/4 cup lime juice
    1/4 cup rice vinegar
    1 teaspoon honey
    2 tablespoons olive oil
    1/2 teaspoon chili powder
    salt and pepper
    1 tablespoon chopped cilantro
Preparation
    Whisk together all except cilantro. Just before serving over jicama/vegetable salads, add cilantro. Toss salad and allow to sit in fridge for at least 1/2 hour.

Leave a comment