Goji Berry Brownies - cooking recipe

Ingredients

7 tablespoons plain flour
1/2 cup cocoa
2 eggs
3/4 artificial sweetener
8 tablespoons applesauce
1/2 teaspoon cinnamon
1/4 teaspoon salt
25 g goji berries, dried and chopped

Preparation

Preheat the oven to Gas Mark 4.
Combine the flour, cocoa,salt and cinnamon. Mix well.
In a separate bowl whisk together the eggs, sweetener and applesauce.
Add the egg mixture to the flour. Stir, but don't over mix, you'll have rubbery brownies otherwise.
Carefully stir in the goji berries. Once again being careful not to over-mix.
Pour into a 8 inch greased pan.
Bake for 25 minutes.