Boneless Chicken Breasts With Stuffing Mix - cooking recipe

Ingredients
    4 boneless chicken breasts
    2 (10 1/4 ounce) cans cream of chicken soup
    10 ounces water
    4 slices swiss cheese
    1 (6 ounce) box seasoned stuffing mix (I use StoveTop)
Preparation
    Mix cream of chicken soup with water.
    Pour into 13x9x2 baking dish.
    Lay chicken breasts on top.
    Add a slice of Swiss cheese on each chicken breast.
    Pour the dry stuffing mix over the top, covering it completely.
    Bake covered at 350F for 1-1/2 hours.

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