Shrimp Cream Cheese Dip - cooking recipe

Ingredients

8 ounces cream cheese, softened to room temp
1/2 - 3/4 bottle chili sauce
1 can baby shrimp
parsley
sturdy tortilla chips

Preparation

Place block of cream cheese (softened to room temp. for easier dipping) in nice dish with sloped sides to hold exess sauce.
Top block with chili sauce allowing to run down sides.
Sprinkle shrimp on top.
Top with a little parsley for color.
Serve with sturdy tortilla chips.