Twinkie Cake - cooking recipe

Ingredients

cake
1 yellow cake mix
1 box instant vanilla pudding
4 eggs
3/4 cup water
3/4 cup oil
1 tablespoon vanilla
filling
1/4 cup butter
1/2 cup Crisco
1 cup sugar
3/4 cup Milnot Condensed Milk

Preparation

Mix cake ingredients well.
Bake as directed on box in a 9X13 pan or two round cake pans.
Beat filling ingredients very hard for 15-20 minutes or until creamy.
Split cake horizontally and fill with cream mixture.