Chicken Breast With Sauteed Tomatoes And Green Beans - cooking recipe

Ingredients

4 boneless skinless chicken breasts
1 tablespoon olive oil
1 (10 ounce) can Mexican-style tomatoes
1 (10 ounce) can your favorite style green beans
chili powder

Preparation

Sprinkle chicken breasts with Chili Spice.
Fry in 1 TBS olive oil, until golden brown.
Pour in 1 can of Mexican stewed tomatoes and 1 can of green beans (ALL JUICES INCLUDED)with cooked chicken breasts in pan.
Cook on Medium heat uncovered until all the juices are cooked out of the pan.