Puffed Wheat Treats - cooking recipe

Ingredients

1/3 cup butter
1 cup brown sugar
1/2 cup molasses
1/2 cup corn syrup
1/2 teaspoon vanilla
12 cups puffed wheat cereal

Preparation

Boil butter, brown sugar, molasses, and corn syrup for 5 minutes.
Add vanilla.
Prepare puffed wheat in a large bowl. Butter a 12x9 pan.
Add boiling syrup to puffed wheat and stir well.
Quickly press mix into baking dish and press down with the spoon.
Cool, cut, and enjoy!