Watermelon Lemonade - cooking recipe

Ingredients

8 cups cubed seedless watermelon
2 (12 ounce) cans frozen lemonade concentrate
4 cups water

Preparation

Place watermelon in a blender or food processor.
Cover and blend on medium speed until smooth.
Place lemonade concentrate and water in a large pitcher or punch bowl.
Add watermelon.
Mix well.
Garnish with additional watermelon if desired.