Tori Soboro - cooking recipe
Ingredients
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1/2 lb ground chicken or 1/2 lb beef
3 tablespoons soy sauce
3 tablespoons sugar
3 tablespoons mirin
1 teaspoon ginger juice
Preparation
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Put ground meat and soy sauce, sugar, mirin and ginger juice in a pan over medium heat.
Saute the meat, stirring constantly until moisture is almost gone.
Remove from heat.
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