Apple And Brie Toasts - cooking recipe

Ingredients

1 baguette, cut into 1/4 inch thick slices
1/2 cup brown sugar
1/2 cup chopped walnuts
1/4 cup butter, melted
13 1/4 ounces brie cheese, thinly sliced
3 granny smith apples or 3 braeburn apples, cored and sliced

Preparation

Arrange bread slices on an ungreased baking sheet; bake at 350 F until lightly toasted. Set aside.
Mix together sugar, walnuts, and butter. Top each slice of bread with a cheese slice, an apple slice, and one teaspoon of the walnut mixture. Bake until cheese melts.