Oma'S Red Cabbage - cooking recipe

Ingredients

1 red cabbage, shredded
1 medium onion, shredded
1 tablespoon Crisco
1 cup red wine
1/2 cup vinegar
5 tablespoons red currant jelly
salt and pepper
1/8 teaspoon ground cloves (more if you like the taste)

Preparation

Put all together in a large pot.
Cover and simmer for 1 hour.