Rainwater Dressing - cooking recipe

Ingredients

2 cups sugar
1 teaspoon salt
2 tablespoons grated onions
1 1/2 teaspoons dry mustard
1 minced garlic clove
3/4 cup cider vinegar
1 cup light olive oil (the kind that says \"best for salad dressing and flavoring\" on the label. It is lighter in color and)
1 tablespoon poppy seed

Preparation

In a mixing bowl, combine first 6 ingredients and beat with electric mixer for about 4 minutes to dissolve sugar.
Add the oil and poppy seeds and continue beating for about 10 minutes more.
Pour dressing into a pitcher or large jar.
Will keep for several days in refrigerator.
Just stir well to serve.