Fried Chicken - cooking recipe

Ingredients

3 chicken leg quarters
1 cup milk
1 egg
1 cup flour (plain)
1 teaspoon salt
1 teaspoon pepper

Preparation

heat up skillet on med heat.
pour flour in a bowl(add salt & pepper).
in another bowl,mix milk & egg.
dip chicken in milk mix.
then roll in flour mix until coated.
place in skillet,cook until no longer pink inside.
i cook my chicken for an hr,turning every 15 minutes.