Cheese And Jalapeno Stuffed Chicken Breast - cooking recipe

Ingredients

4 boneless skinless chicken breasts
8 slices bacon
4 tablespoons cream cheese
1/2 cup shredded monterey jack pepper cheese (cheddar, mozzarella, jack or blue cheese also work well)
2 diced jalapenos
chili powder
garlic salt
black pepper
8 toothpicks

Preparation

pre-heat oven to 350 degrees.
grease baking dish.
cut a pouch in each chicken breast fillet, careful not to poke through
spread 1 Tbsp cream cheese in each pouch.
add 1/4 shredded cheese in each pouch.
add diced jalapenos to each pouch (more or less than 1/2 a jalapeno per chicken breast depending on your spice level preference)
sprinkle garlic salt, chili powder and pepper on top of fillets to taste.
wrap 2 pieces of bacon around each fillet
secure each bacon piece with 1 toothpick near the opening of the pouch to keep fillet together.
place in oven
bake for 30 minutes.