Sandra Lee'S Noodles Alfredo - cooking recipe

Ingredients

1 (16 ounce) package fettuccine (prepare 8 ounces, half of package)
3/4 cup butter
1 cup whole milk
1 cup grated parmesan cheese
salt

Preparation

In a large pot of boiling salted water, cook noodles according to package instructions. Drain.
Return noodles to pot and place over low heat.
Add butter and milk to noodles and toss until butter is melted.
Add cheese and stir just until melted.
Remove from heat.
Salt to taste.
Serve immediately.