Quick Cinnamon Batter Bake - cooking recipe

Ingredients

3 cups all-purpose flour
1/2 cup granulated sugar
1/2 teaspoon salt
3 (1/4 ounce) envelopes fast rise yeast
1 1/4 cups milk, heat to 120 to 130F
1/2 cup butter, melted
2 eggs, beaten
Topping
3/4 cup packed brown sugar
2 teaspoons cinnamon
3 tablespoons butter, softened
Icing
1 cup powdered sugar
1 tablespoon butter, melted
1 -2 tablespoon milk
1 teaspoon vanilla

Preparation

Mix in large bowl, flour, sugar, salt and yeast.
Stir in milk, butter and eggs.
Spread in greased 13 x 9-inch baking pan.
Cover; let stand 20 minutes.
Mix topping ingredients; sprinkle over batter.
Use fingertips to work in well.
Place in COLD oven.
Set temperature to 350\u00b0F; bake 30 to 35 minutes.
Let cool 10 minutes.
Mix icing ingredients; drizzle over bread.