Sloppy Joe Meat - cooking recipe

Ingredients

2 lbs lean ground beef
1 large onion, chopped
2 teaspoons all-purpose flour
1 cup medium salsa, I prefer Pace Picante
1/2 cup chili sauce, I use Heinz
1 (4 ounce) can chopped green chilies, I use Hatch

Preparation

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. In a small bowl, combine the flour, salsa and chili sauce until blended; stir into skillet. Add the chilies. Stir until well mixed and heated through.
Serve on hamburger buns or rolls.