Hamburg Eggplant Casserole - cooking recipe

Ingredients

1 lb ground beef
1 onion
1 stalk celery
1 tablespoon green pepper
1 (3 ounce) can tomato paste
1 tablespoon butter
1 eggplant
1/2 cup American cheese

Preparation

chop onion.
chop bell pepper
chop celery.
saute in butter
add ground beef.
and brown
add small can tomato paste.
peel eggplant
slice about 3/4 inch thick
alternate layers of raw eggplant and meat mixture starting with meat.
make layers of meat scant
top with grated cheese
the recipe says cheese slices
bake covered at 350 for 30 minutes.