Beef Meatballs - cooking recipe

Ingredients
    1 1/2 lbs ground round
    1/4 cup parmesan cheese, shredded
    1/2 cup dry breadcrumbs or 1/2 cup pork rind
    1/3 cup chopped fresh parsley
    1/4 cup tomato sauce
    1 teaspoon dry mustard
    3/4 teaspoon dried Italian seasoning
    1/4 teaspoon salt
    1/4 teaspoon red pepper, crushed
    2 cloves garlic, crushed
Preparation
    Combine all ingredients in a bowl.
    Shape mixture into balls about 1 1/2\".
    Place on broiler pan that is coated with cooking spray.
    Bake at 400 degrees for 15 minutes or until done.

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