Crock Pot Spinach And Feta Dip - cooking recipe

Ingredients

500 ml cream cheese
500 ml sour cream
250 g feta cheese
250 g frozen spinach
1 jalapeno, diced finely
3 garlic cloves, diced finely
1 small red pepper
1 dash salt and pepper

Preparation

Mix all ingredients together in crock pot. Place on low for 2-3 hours before desired serving times. In a pinch this recipe could be done in the oven at 400 degrees for 15 minutes stirring every 5 minutes.