Peanut Sauce - cooking recipe

Ingredients

1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon ground cumin
1/2 teaspoon curry powder
1 drop Tabasco sauce, to taste
5 -6 ketjap manis (see Ketjap Manis)
3 tablespoons water
1/2 cup peanut butter

Preparation

Place all ingredients in small saucepan.
Stir over low heat until mixed.
Heat only until hot-- Do not boil as this will cause the oil in the peanut butter to separate.
You may add more water for desired consistency.
(I also add a little lemon juice for added flavor..).
NOTE: You may use fresh chopped onions and minced garlic instead if desired-- Saute until tender in a little oil and then add remaining ingredients.
Serve with rice and Sate' (satay).