Midwestern Barbecued Chicken Bites - cooking recipe

Ingredients

1 egg
1 tablespoon milk
1 tablespoon barbecue sauce, I always use Sweet Baby Ray's
4 cups barbecue potato chips, crushed
1/2 lb boneless skinless chicken breast, cut into 1-1/2 inch cubes
additional sweet baby ray's barbecue sauce (or your favorite)

Preparation

In shallow dish or pie pan, whisk egg, then whisk in milk and 1 Tbl. bbq sauce.
Place crushed chips in another bowl.
Dip chicken into egg mixture, then roll in crush chips til nicely coated.
Arrange on a greased cookie/baking sheet, and bake at 400 for 10-15 minutes or til juices run clear.
Serve with extra bbq sauce for dipping!