Grilled Bacon Burgers - cooking recipe

Ingredients

1 egg
1/2 cup American cheese, shredded
2 tablespoons onions, chopped
2 tablespoons soy sauce
2 tablespoons ketchup
1/4 teaspoon fresh ground black pepper
1 lb ground beef
5 slices bacon
5 hamburger buns, split
1 leaf lettuce (optional)
tomatoes, slices (optional)
onion, slices (optional)

Preparation

In small bowl, combine the egg, cheese, onion, soy sauce, ketchup and pepper.
Crumble beef over mixture and mix well.
Shape into five patties.
Wrap a bacon strip around each; secure with a toothpick.
Grill patties, uncovered, over medium-hot heat for 5-6 minutes on each side or until meat is no longer pink.
Discard toothpicks.
Serve on buns with lettuce, tomato and onion, if desired.