Waffle Gravy - cooking recipe
Ingredients
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2 cups milk
1/4 - 1/3 cup sugar
2 tablespoons cornstarch
1 egg (or two egg yolks)
1/8 teaspoon salt
1/2 - 1 teaspoon vanilla
Preparation
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Whisk all ingredients together in a saucepan.
Cook over low heat, stirring constantly until mixture just comes to a boil.
Serve over waffles topped with stewed or sugared fruit (try blueberries, strawberries, peaches, or anything you like).
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