Slow Cooker Chicken And Rice - cooking recipe

Ingredients

3 (10 3/4 ounce) cans condensed ream chicken soup
2 cups uncooked instant rice
1 cup water
1 lb boneless skinless chicken breast
1/2 teaspoon salt
1/2 teaspoon paprika
1/4 teaspoon black pepper

Preparation

Combine soup, rice and water in Crock Pot.
Add chicken; sprinkle with salt, paprika and pepper.
Cover; cook on Low for 6-8 hours or High 3-4 hours.