Judy O'Grady'S Ham - cooking recipe

Ingredients

12 ounces noodles
1/2 lb cooked ham, finely chopped
1/2 lb sharp cheddar cheese, shredded
1 green pepper, chopped, optional in my house
1 teaspoon prepared horseradish
10 1/2 10 1/2 ounces cream of mushroom soup or 10 1/2 ounces cream of celery soup
1/2 cup breadcrumbs
1/4 cup butter

Preparation

Preheat oven to 350 degrees.
Spray a 11 x 7 pan with cooking spray or grease with butter.
Cook the noodles until tender.
Drain well.
In a large bowl mix together all ingredients.
Pour into prepared pan.
Cover with foil.
Bake covered for 40 minutes.
Unocver.
Sprinkle with bread crumbs.
Dot with butter.
Brown carefully in broiler.