Kitchen Kouture Original Rojo Salsa - cooking recipe

Ingredients
    2 jalapenos
    1 onion
    24 ounces fire-roasted tomatoes (Kroger)
    2 tablespoons garlic powder
    2 tablespoons lime juice
    1/2 tablespoon salt
    8 ounces green chilies
    1/2 bunch cilantro
Preparation
    Put everything into a food processor and process till pureed.
    Pour into a bowl and serve with tortilla chips.
    This can be canned and stored for later.

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