Kitchen Kouture Original Rojo Salsa - cooking recipe
Ingredients
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2 jalapenos
1 onion
24 ounces fire-roasted tomatoes (Kroger)
2 tablespoons garlic powder
2 tablespoons lime juice
1/2 tablespoon salt
8 ounces green chilies
1/2 bunch cilantro
Preparation
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Put everything into a food processor and process till pureed.
Pour into a bowl and serve with tortilla chips.
This can be canned and stored for later.
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