Cold Siberian Or Dutch Coffee - cooking recipe

Ingredients
    6 ounces coffee, strong, cold, fresh brewed
    1 ounce Kahlua
    2 ounces vandermint mint chocolate liqueur
    1 ounce vodka
    1/2 ounce heavy cream
    4 coffee ice cubes
    1 ounce whipped cream
    1 teaspoon Kahlua, for drizzling
Preparation
    Put ice cubes into tall chilled glass.
    Add coffee, Kahlua, Vandermint liquer, Vodka and cream.
    Stir and top with whipped cream.
    Drizzle the remaining Kahlua over the whipped cream and enjoy.

Leave a comment