Ingredients
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1 cup milk
1/2 cup granulated sugar
2 cups heavy whipping cream
1 1/2 teaspoons pure vanilla extract
1 cup crushed Oreo cookies
Preparation
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Crush the Oreo cookies by placing them in a plastic bag and using the heel of your hand to crush them.
Using a wire whisk or hand mixer, mix milk and sugar until the sugar dissolves, about 1-2 minutes.
Stir in heavy cream and vanilla extract.
Pour into ice cream maker and churn for about 15 -20 minutes or according to manufacturer's instructions.
Add crushed Oreo cookies to ice cream and churn for additional 5 minutes.
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