Southern Comfort Steak Marinade - cooking recipe

Ingredients
    1/2 cup Southern Comfort
    1/4 cup red wine
    2 teaspoons minced garlic
    1 tablespoon Worcestershire sauce
    1/2 teaspoon hot sauce
    1/2 teaspoon black pepper
    1 teaspoon salt
    1/2 cup olive oil
    1 teaspoon fresh rosemary, minced
    72 ounces rib eye steaks
Preparation
    Whisk marinade ingredients together in medium bowl.
    Pour over steaks in shallow container, saving a small portion for basting.
    Cover and refrigerate steaks 1 hour.
    Grill steaks as desired, basting occasionally with small reserved portion of marinade.

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