Pecan Havarti Quesadilla With Pear Preserves - cooking recipe

Ingredients

1 (8 inch) tortillas
1/3 cup shredded havarti cheese
2 tablespoons toasted pecans
pear preserves

Preparation

Sprinkle one side of tortilla with Havarti cheese.
Top with pecans.
Fold tortilla over filling.
Coat a non-stick skillet with cooking spray and cook quesadilla over medium high heat for 2 minutes each side or until cheese melts.
Slice into wedges and serve with pear preserves.